POSITION VACANCY
April 24, 2008
Four (4) Food Service Assistants
Responsibilities include assisting with food preparation, serving, clean up, run dishwasher, unload and take care of stock. Other responsibilities as assigned by Food Service Manager. Three (3) hours daily. Possible shift times may be: 7:00 a.m. to 10:00 a.m., 9:30 a.m. to 12:30 p.m., 10:00 a.m. to 1:00 p.m., 10:30 a.m. to 1:30 p.m.
Application
Deadline: Wednesday,
May 7, 2008